Category: Kid-Friendly Recipe. But sometimes you just have to splurge and really enjoy something decadent, rich and simply delicious. Author: Nayomi Munaweera's. Serves: 3. Before we go too deep into the recipe I wanted to let my non-Sri Lankan friends know what exactly a Wambatu Moju is. Sri Lankan Eggplant Curry. Recipe by Latha Total Time: 15-30 minutes. Cuisine: Sri Lankan. Place the baking sheet under the broiler and cook for 4 minutes until the slices are reddish-brown on top. This is the recipe I am not talking about chocolate cake, but actually eggplant curry. Feb 16, 2014 - This delicious, creamy Sri Lankan Eggplant Curry is easy to put together with a handful of ingredients. How to Make Sri Lankan Eggplant Curry. Soy-free, nut-free and gluten-free recipe. It is a delicious curry from Sri Lanka which can be made for your everyday meals and can be served with a … ½ tspn mustard seeds. Cuisine: Sri Lankan. Sprinkle turmeric over eggplant wedges. Eggplant Curry. Slather the eggplant slices with salt, pepper and oil, and place on a baking sheet. Wash the eggplant and cut the it into thin strips of legnth around 1". "It was really hard for us to find a job … Print . Woo your friends and family with these taste-bud tantalizing curries and exotic dishes that are so easy to make! it is best eaten soon after it’s made. Preheat the grill to 240ºC. Today I have another recipe to share which is a stir fry recipe. Skyscanner has collaborated with chefs, restaurants, brands and passionate home cooks from around the world to bring you a series of recipes you can make from your very own kitchen. Sri Lankan Eggplant Curry Recipe. This dish takes some time to prepare, however it is well worth it. Recipes from across Sri Lanka come together in the first cookbook co-authored by a Sinhalese and a Tamil. Traditionally cooked over a naked flame in a clay pot, wambatu moju is a Sri Lankan eggplant pickle with a very definite spicy kick. It is a delicious curry from Sri Lanka which can be made for your everyday meals and can be served with a Whole Wheat Lachha Paratha. 1. The first time I tasted brinjal moju was at a roadside eatery in the remote village of Mankada. Curry Recipes Veggie Recipes Indian Food Recipes Vegetarian Recipes Cooking Recipes Cooking Ideas Eggplant Curry Pumpkin Curry Sri Lankan Recipes. Course: Side-Dish Recipe. Recipe type: Vegetable. Dhanish; December 8, 2015; 6747 views; 0; 2 comments; Add to favorites. Trim and cut the aubergines into 0.5cm-thick slices, halving any larger pieces, then arrange on a large foil-lined baking tray (don’t worry if they overlap; they will shrink as they cook). This Recipe + Puttu + Dhal Curry + Coconut Sambol. This Eggplant Curry is just what you need for a cold, snowy day – it warms you up with all the spices and the richness. Soy-free, nut-free and gluten-free recipe. 1. This Recipe + Rice + Dhal Curry + Cabbage Stir Fry 2. 2. 1 sprig Curry Leave. Transfer eggplant to a paper towel lined tray and set aside. A quick Google search this morning enlightened me to the fact that Sri Lankan eggplant salad is a fancy name for eggplant sambol and wambatu is eggplant/brinjal. 3. Sri Lankan Eggplant Pickle (Wambatu Moju) Print Recipe "One of the most celebrated classic Sri Lankan dish. Sri Lankan Recipes. What is Sri Lankan Wambatu Moju? The reason I chose Sri Lankan cuisine is pork curry, which was … ½ tspn turmeric powder. Sri Lankan Brinjal Sambol. Deep fry till golden and drain on a kitchen tissue. The dishes below will go well along with the eggplant curry and rice. It was unlike anything I had ever eaten: the subtle tanginess from the coconut vinegar and the slight sweetness from the sugar and fried eggplant worked brilliantly together. Sri Lankan Eggplant Curry Recipe is a classic dish that is made in most of the households in Sri Lanka. This Brinjal Sambol is a perfect side dish that goes well with any rice dishes. roti, paratha, etc.) But, that's not all! Method . This is a Sri Lankan fried eggplant dish which is vegan and vegetarian. Nutrition facts: 240 calories, 9 grams fat. Ingredients: (for 2-3 servings) 2 Medium sized Brinjal. ¼ cup thick Coconut milk. It's also lot of hard work. Gotukola Sambal/Salad This super easy, vegan air-fried eggplant salad is an adaptation of my mom's Sri Lankan fried eggplant salad recipe that I love so much. A versatile recipe that goes well with anything. The best tried & tested recipes from Sri Lankan and around the world, browse our collection by dish or ingredient. Ingredients 1 eggplant 1 green banana 1 ½ teaspoons salt 1/4 teaspoon turmeric 1 cup oil 1 large onion sliced fine 4 cloves garlic peeled 1 green chilli sliced in the middle 1 sprig curry leaves ¼ teaspoon mustard seeds ¼ teaspoon fenugreek seeds 1/4 teaspoon chilli powder ¼ cup water 1/3 cup milk. 1 tbsp Chilli powder . Here is the Sri Lankan recipe for Brinjal Curry. Sri Lankan Parippu (Dhal Curry) Sri Lankan Parippu (Dhal Curry) Dhal Curry cooked using coconut milk, sauteed onions, and other seasonings to infuse a deliciously rich flavour into this Srilankan dish we call parippu. In this recipe, I have air fried them due to health reasons. Servings. To fry eggplants. In our home we call it Batu Moju and it’s a side dish that accompanies a traditional ric Here is the best way to make Sri Lankan style spicy eggplant tomato curry recipe with coconut milk. Sri Lankan Caramelized Eggplant Curry. Eggplant – 250g; Tomato – 175g; Onion … 2 long eggplants ; 1/4 teaspoon turmeric powder (optional) oil, enough to coat eggplant slices ; To make the salad. Eggplant has so many names but if you’re a brinjal, aubergine or eggplant lover, this Sri Lankan Wambatu Moju is an eggplant recipe you will want to try! Flip over and cook the other side for another 2-3 minutes. 1. Drain excess oil and set a side. Recipes; Videos; Featured Recipe Videos. 1 large Onion. May 2, 2020 - Give this Sri Lankan Eggplant Curry a try for a weeknight dinner. Generally, eggplants are deep fried for this dish. When the oil is hot, deep fry the egg plant in small batches until golden brown. My mother came over yesterday and we decided to make the traditional Sri Lankan Eggplant Curry so I could showcase it … Recipes like this Jackfruit Seed Curry, Shrimp Kothu Rotti and Chickpea and Spinach Curry are all made with budget-friendly ingredients you can pick up at just about any local grocery store! Recipes; Sri Lankan Eggplant Curry with coconut milk Sri Lankan Eggplant Curry with coconut milk. Grill for 5 minutes, then turn over and grill for another 5 minutes. My Favorite Combos. In a medium frying pan, combine vinegar, mustard seeds, garlic, ginger, sugar and salt and bring to the boil. It’s one of those “hole in the wall” places where the servers get grumpy if you dare to take the time to mull over which 3 curries you want in your lunch pack. Traditional Sri Lankan Eggplant Curry Yum. A Sri Lankan way of cooking eggplant that because of the flavours of vinegar and mustard make it almost a pickle. This is a curry inspired by the famous Sri Lankan eggplant curry we love at New Shakthi Sri Lankan in Homebush (Sydney, Australia). It is super easy is to make, yet has all the flavors and warmth of a traditional Sri Lankan dish. Recipes; About; Blog; Contact; Eggplant & Green Banana Curry. Piece of cinnamon. It's eggplant or aubergine season and it is one of my favourite vegetables. 2 cloves Garlic. This Eggplant Curry made in the Sri Lankan style is easy enough to put together with just a handful of ingredients, but it packs more flavor than you might imagine. April 4, 2015 by: Kristin Vukovic Sri Lanka Nayomi Munaweera's Caramelized Eggplant Curry . 3-4 Green chilli . It is a delicious curry from Sri Lanka which can be made for your everyday meals and can be served with a … Click to read more (recipes inside). Sri Lankan Brinjal Sambol. Mix this paste together with the remaining ingredients except eggplant and sugar and heat in a pan under medium heat for about 3 mins. December 8, 2015 . It's versatility means that it can be soft, it can be crispy and it can take on all sorts of flavours from a Japanese restaurant favourite, a melty cheesy eggplant parmesan, a Sri Lankan eggplant relish, a spicy Chinese restaurant favourite or it can be stuffed! 0 Share. For Eggplant Moju, heat oil to 180°C in a deep fryer. This Recipe + Rice + Fish Sodhi + Fish Fry + Fish Cutlet 3. Cut the eggplant length wise and marinate with turmeric powder and salt. You can adjust the amount of the chilies according to your taste. ¼ tspn fenugreek seeds. However I cook Thai eggplant using the same thalana batu recipe which gives me a delicious vegetarian dish.. 1. 1 tspn curry powder. This dish will not look pretty. Feb 21, 2020 - Give this Sri Lankan Eggplant Curry a try for a weeknight dinner. Travel from your kitchen: Sri Lankan eggplant moju When travel isn’t possible, you can still experience the best a country has to offer through its cuisine. Someone correct me, if I am wrong. Dhanish. I try to cook as healthy as I can, most of the time. This fried eggplant pickle was the dish that first sparked my love for Sri Lankan cuisine. This dish will be everyone's favourite when they try it once. 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